Ingredient Spotlight: Sperri Control

Sperri Control was designed for moments when nutrition needs to be smaller, steadier, and more predictable. To support that goal, every ingredient in the bottle has a clear purpose—nothing extra, nothing unnecessary. 

Here’s a closer look at three of the key ingredients that help define Sperri Control. 

Acacia Fibre 

Sperri Control includes acacia fibre, a gentle, prebiotic plant-based fibre chosen for its tolerability. 

Unlike heavier or bulking fibres, acacia fibre dissolves easily and is generally well tolerated, even by people with sensitive digestion. It allows Sperri Control to include fibre without making the drink feel overly filling or uncomfortable. This makes it a good fit for people with smaller appetites or those who prefer lighter nutrition. 

Our Plant Protein Blend 

Protein is a core part of Sperri Control, helping provide structure and nourishment in a smaller serving. 

Sperri Control uses a blend of pea and hemp protein, which together provide complete protein with all essential amino acids. This blend was selected not only for nutrition, but also for taste and digestibility. The result is a smooth, balanced drink that delivers meaningful protein without heaviness. 

Natural Sweeteners 

Sperri Control is lightly sweetened to keep sugar levels lower while maintaining a familiar, approachable taste. 

A small amount of maple syrup is used alongside monk fruit juice extract, a naturally derived, calorie-free sweetener. This combination allows Sperri Control to reduce overall sugar without relying on artificial sweeteners or sugar alcohols. 

The goal isn’t to make Sperri Control taste “sweet”—it’s to make it taste right, without excess. 

Why ingredient choices matter 

Sperri Control is designed to deliver steady nutrition in a smaller, simpler serving—made for everyday use without feeling overwhelming.